White Bean salad recipe
- Rajasthan Healthy Foods
- Mar 25, 2024
- 2 min read
White Bean salad recipe
White Bean salad is a nutritious and delicious dish that is not only easy to prepare but also packed with health benefits. The recipe contains high protein content from the white beans, which help in muscle building and weight management. Additionally, the salad is rich in fiber, vitamins, and minerals, making it a great option for a balanced and nutritious meal.
The white bean salad recipe is versatile, allowing you to customize the ingredients to your preference and dietary needs. Overall, it is a flavorful and satisfying dish that can be enjoyed as a side dish or a main course, providing you with a healthy and tasty meal option.
Ingredients
– 2 leaves romaine lettuce
– 7 cherry tomatoes
– ¼ medium red pepper
– 1 medium cucumber
– 2 0z canned white beans
– 2 tbsp olives
– 1 tbsp white vinegar
– 1 tbsp olive oil
– 1 tbsp dijon mustard
– Salt and Black Pepper
Instructions:
1. Wash and chop the romaine lettuce, cherry tomatoes, red pepper, and cucumber.
2. Drain and rinse the canned white beans.

3. In a large bowl, combine the chopped vegetables, white beans, and olives.
4. In a small bowl, mix together the white vinegar, olive oil, dijon mustard, salt, and black pepper to create the dressing.

5. Pour the dressing over the salad and toss to combine.
6. Serve and enjoy!

Health Benefits
1. High in fiber: White beans are loaded with fiber, which aids in digestion and helps keep you feeling full.
2. Rich in protein: White beans are a great plant-based source of protein, making this salad a satisfying and nutritious meal option.
3. Packed with vitamins and minerals: The various vegetables in this salad provide a range of essential nutrients, such as vitamins A, C, and K, as well as potassium and antioxidants.
4. Low in calories: This salad is a great option for those looking to maintain or lose weight, as it is low in calories but still filling and satisfying.
5. Heart-healthy: The combination of fiber, healthy fats from the olive oil, and antioxidants from the vegetables make this salad a heart-healthy choice for promoting cardiovascular health.

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