Coconut Cookies

Coconut Cookies

Coconut cookies are not only delicious but also provide numerous health benefits. Made with real coconut and coconut oil, these cookies are a great source of healthy fats that can support heart health and improve cholesterol levels. Coconut is also rich in fiber, vitamins, and minerals, making coconut cookies a nutritious snack option.

Additionally, the flavor of coconut adds a tropical twist to traditional cookies, making them a popular and satisfying treat for any occasion. Indulging in coconut cookies can satisfy your sweet tooth while also nourishing your body with the goodness of coconut.

Ingredients

–  2 large egg whites

–  2 tbsp honey

–  1 cup shredded coconut

–  ¼ cup almonds

Instructions:

1. Preheat the oven to 350°F (180°C) and line a baking sheet with parchment paper.

2. In a medium bowl, whisk the egg whites until frothy.

3. Add the honey, shredded coconut, and chopped almonds to the bowl and mix until well combined.

4. Using a spoon or cookie scoop, drop the batter onto the prepared baking sheet, shaping into small rounds.

5. Bake in the preheated oven for 12-15 minutes, or until the edges are golden brown.

6. Allow the cookies to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

7. Enjoy your homemade Coconut Cookies!

Health Benefits

1. Coconut is a rich source of healthy fats, which can help improve cholesterol levels and heart health.

2. The almonds in the cookies are high in vitamin E and minerals like magnesium, which are beneficial for bone health.

3. Coconut and almonds are both packed with fiber, which can aid in digestion and promote feelings of fullness.

4. Honey is a natural sweetener that provides antioxidants and can help boost the immune system.

5. These Coconut Cookies are a delicious and satisfying treat that can be enjoyed as a healthier alternative to store-bought cookies.

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